Variety can provide quite the quandary – a positive one, but a quandary nevertheless. The Olive Tree’s collection of fine food and fresh, seasonal menus provide that very quandary – ‘what shall we choose?’
Ideal for your special occasion is our Tasting Menu, providing the perfect opportunity to experience 5 courses of sophisticated cuisine to delight every palate.
The menu comprises of an exquisite assortment of dishes, from succulently mouth-watering lamb, to a palate-freshening raspberry and cream cheese. Why not enrich an already spectacular evening by opting for a special selection of 5 of our award-winning wines to accompany your food. The Olive Tree has just won the best wine list in England in the AA Hospitality Awards, so it really is a must-try; the best in the country no less!
Specially designed by our Head Chef, Chris Cleghorn, this sophisticated menu is an illustration of his passion and skill. He honed his exceptional talents as the protégé of a trio of world-renowned Michelin Star chefs; Heston Blumenthal, Michael Caines and Adam Simmonds. At The Olive Tree, with his kitchen brigade, Chris creates menus that represent the very best of British using only the finest ingredients that reflect what’s bang in season. Don’t just take our word for it, though, we’ll let our ‘Taste of the West’ Gold award do the talking!
For the cherry on a reassuringly perfect cake, finish your Olive Tree Tasting Menu experience by relaxing at The Queensberry Hotel’s Old Q Bar. A winning combination, we think.
We would love to provide the dining experience you deserve for your special occasion, so simply book your table soon by clicking here or by calling us on 01225 447928. Satisfaction, sorted.