Times critic purrs like a Chesshyre cat

OF COURSE we do this because we love to do it, and OF COURSE the pleasure on the faces (and in the comments) of clearly-delighted guests is what drives us, but sometimes, just sometimes, it’s hard not to be thrilled by the praise of national publications. So please,...

Chris Cleghorn

In this business, rest is not an option, but change is: we’re delighted to announce the new Head Chef for The Olive Tree, Chris Cleghorn. Chris has honed his exceptional cooking skills as the protégé of a trio of world renowned Michelin Star chefs: Heston Blumenthal...

Joss Roussanne

Our new restaurant manager, Joss Roussanne, has begun work at The Olive Tree and we’re thrilled he’s here. He comes to us with an impressive array of experience acquired from a range of places such as Bovey Castle, The Manor House at Castle Combe as well as plenty of...